About this item

• 22-30 L/H Yield & 3 Flavors: Our commercial ice cream maker reaches 22-30L (5.8-7.9 gal) per hour. 2 x 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing you to taste the difference with every serving.
• Pre-chill and One-touch Defrost: Press the KEEP-FRESH function to keep the hopper at a low temperature and ensure the freshness of raw materials the next day, so as to maintain the taste of ice cream; In the case of the freezer, press a defrost button to immediately defrost, which greatly saves the time waiting for the ice cream to melt.
• Strong Performance: The total power of 2350W provides continuous and long-lasting power to our soft serve ice cream machines. The 1050W famous brand compressor is used to ensure high efficiency and low noise during operation. The expansion tube allows you to increase production by 25-30%. In addition, the shortage alarm will remind you to add more ingredients to the mixing hopper. With such thoughtful features, you can't go wrong.
• Intelligent Control Panel: Our soft serve ice cream maker is equipped with a smart digital panel where the amount of ice cream is displayed on the LCD screen for direct observation. You can also set the softness of the ice cream according to your taste. With the freshness function, you can leave the ingredients in the hopper overnight and enjoy tastier ice cream. And with just one click, you can start the self-cleaning function.
• For Wide Uses: Measuring 29.3"x21.3"x34", our countertop ice cream maker fits perfectly in commercial locations. The stainless steel construction ensures enhanced durability and a pleasing appearance. This unit is widely used in restaurants, cafés, snack bars, bakeries, buffets, etc.